So it’s been a few months since I’ve made foodie posts. Why? Well this southwestern American gal moved to South Korea!! It has taken me a few months to completely get settled in. I live in the metro area of Seoul and there is a lot of food to try! It’s also taken me some time to find ingredients to cook with and I also don’t have an oven where I Live. So yeah, join me on this adventure to cook and eat in South Korea! I didn’t have time and energy to make a post everyday.  So here’s my new life so far!

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Chicken curry with cream cheese croquettes at Abiko Curry in the IFC Mall in Yeouido, Seoul.

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Gong Cha's Chocolate Milk Tea with BOBA Pearls-Delish!!! Random crackers and cookies. And Sweet Potato pizza from Dominos!


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Pizza, carbonara and salad from Whale Seed in Pangyo. Creamy pasta but it tastes better than Outback Steakhouse style.

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Shabu Shabu at MaruShabu!

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Jajangmyeon

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Homemade Chamchi Gimbap

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Iced hot chocolate from Chocolate Museum next to Gyeongbokgung station

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Gamjatang meat and veggie soup

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Omurice with pork cutlet

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Sells Omurice in Dongdaemun, Seoul

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Chicken tteokbokki

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Garlic chicken from Chicken Toilet in Dongdaemun, Seoul

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Bingsu

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Samgyetang Ginseng rice soup

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Carbonara from Outback Steakhouse. It tastes like mushroom soup.

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Isaac Toast! Bulgogi MVP. Delicious!

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