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20131128-153411.jpgIn the spirit of Thanksgiving, I decided to make a pumpkin spice cake. I usually make sweet potato desserts during this fall season but I wanted to try something new. I had never baked with pumpkin before so this was a fun treat. I got the recipe from my Nestlé Cookbook. I made everything except the rum glaze. I liked the cake as it was. It was moist and the spices I added were just right. What a nice thanksgiving dessert this was! I’d say my first homemade pumpkin dessert was a success. 🙂

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